Smoked Strawberry Mezcal MargaritasSmoked Strawberry Mezcal Margaritas

Smoked Strawberry Mezcal Margaritas could be just the gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipe you've been looking for. This recipe serves 1. For $5.21 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. This beverage has 271 calories, 2g of protein, and 1g of fat per serving. Head to the store and pick up grand marnier, strawberry juice, mezcal, and a few other things to make it today. It will be a hit at your Mother's Day event. 73 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by How Sweet Eats. With a spoonacular score of 55%, this dish is good. Similar recipes are Mezcal Margaritas, Strawberry Margaritas, and Strawberry Margaritas.

Ingredients

Cooking Instructions

1. 01

   smoky strawberry juice

2. 02

   To make the smoked strawberries, you have a few options! You can throw them on a grill (a grill plate or basket works best), char them under the broiler or even char them over your open gas stovetop flame. You want them to be a bit charred so they impart that smoky flavor into the mix!

3. 03

   Once the strawberries are charred, place them in the blender. I like to use a few tablespoons of water when blending to help the berry mixture turn into liquid! At this point, you can totally use the strawberry puree. However, I press it through a fine mesh sieve here and just use the juice!

4. 04

   This makes extra juice, so you can store it in the fridge for a week or so. It should make enough for about 4 margaritas.

5. 05

   mezcal margarita

6. 06

   I suggest making a single serving first and taste it so you can add more/less tequila, mezcal or syrup to your liking. Everyone is different and prefers their drinks a different way, so feel free to add more or less tequila, more simple syrup, more lime juice, etc. This is my absolute favorite combo listed above.

7. 07

   Before serving, rim the edge of the glass with a lime slice and then dip it in coarse salt. Fill the glass with just a few ice cubes or even with crushed ice my ice preference of late.

8. 08

   In a shaker with ice, combine the tequila, mezcal, grand marnier, strawberry juice, lime juice and simple syrup. Shake well for 30 seconds, then pour it over the crushed ice.