Asian Broccoli Salad with Peanut Sauce is an Asian side dish. For 95 cents per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. One serving contains 261 calories, 13g of protein, and 17g of fat. This recipe serves 6. If you have agave nectar, broccoli, thinly- green onions, and a few other ingredients on hand, you can make it. 4269 people were impressed by this recipe. From preparation to the plate, this recipe takes approximately 15 minutes. It is brought to you by Gimme Some Oven. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. Overall, this recipe earns a spectacular spoonacular score of 100%. Similar recipes include Asian Broccoli Salad with Peanut Sauce, Keto Asian Noodle Salad with Peanut Sauce, and Asian Vegetable Noodle Salad with Spicy Peanut Sauce.
Ingredients
Cooking Instructions
- 01
Heat a large pot of water until it is boiling.
- 02
Add in the broccoli florets and boil for 30 seconds. Use a strainer to transfer them into a bowl of ice water, which will immediately halt the cooking process.
- 03
Drain. Then add the remaining ingredients and toss until combined.

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Cooking Reviews

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.
Michael Burns
July 1, 2023
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Nutritional Info

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