Chicken and Beans Stir...Chicken and Beans Stir Fry with Miso Curry

Chicken and Beans Stir Fry with Miso Curry is a gluten free and dairy free main course. This recipe serves 2 and costs $4.29 per serving. One portion of this dish contains about 57g of protein, 28g of fat, and a total of 582 calories. Not a lot of people really liked this Indian dish. It is brought to you by Bon Appetit. 1 person has made this recipe and would make it again. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up ginger, kosher salt, chicken breasts, and a few other things to make it today. All things considered, we decided this recipe deserves a spoonacular score of 78%. This score is solid. Similar recipes are Chicken and Beans Stir Fry with Miso Curry, Chicken Red Curry Stir-Fry with Green Beans, and Miso Soba Stir Fry With Greens And Beans.

Ingredients

Cooking Instructions

1. 01

   Cook beans and remaining 1 Tbsp. oil in same skillet over medium-high heat, tossing often, until beans are bright green and lightly charred in spots, about 2 minutes.

2. 02

   Transfer to plate with chicken. Reduce heat to medium.

3. 03

   Add reserved curry paste and cook, stirring constantly, until paste darkens and garlic softens, about 1 minute.

4. 04

   Add peas and cup water. Return chicken and beans to skillet and cook, tossing occasionally, until sauce is reduced by more than half and thickens, 23 minutes.