Home / Recipes / White Chicken Chili

Let's Cook

White Chicken Chili

White Chicken Chili
🍴

Cuisine

International

👥

Servings

6 Persons

Prep Time

20 Minutes

🍳

Cook Time

50 Minutes

Difficulty

Medium Level

White Chicken Chili might be a good recipe to expand your main course recipe box. One portion of this dish contains roughly 47g of protein, 14g of fat, and a total of 463 calories. This recipe serves 6. For $1.91 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. If you have cayenne pepper, onion, oregano, and a few other ingredients on hand, you can make it. It will be a hit at your The Super Bowl event. This recipe from Love Bakes Good Cakes has 1 fans. From preparation to the plate, this recipe takes approximately 50 minutes. It is a rather inexpensive recipe for fans of American food. It is a good option if you're following a gluten free diet. All things considered, we decided this recipe deserves a spoonacular score of 66%. This score is solid. 10th Annual Chili Contest: Entry – Weeknight White Chicken Chili, 9th Annual Chili Contest: Entry – Cajun White Chicken Chili, and 9th Annual Chili Contest: Entry – White Chicken Chili are very similar to this recipe.

DeliciousTastyWell Prepared

Ingredients

3 cups rotisserie chicken, shredded
1 small yellow onion, chopped
1 tablespoon olive oil
2 cloves of garlic, minced
4 cups chicken broth, low sodium
4 oz can green chiles, chopped
1-½ teaspoons cumin
½ teaspoon dried oregano
½ teaspoon ground coriander
½ teaspoon cayenne pepper
1-¼ cup frozen or fresh corn
2 cans (15 oz. each) white beans

Cooking Instructions

  1. 01

    Heat olive oil in a dutch oven over medium-high heat.

  2. 02

    Saute onions for 4 minutes and then add garlic and saute for an additional 30 seconds.

  3. 03

    Add broth, chiles, and seasonings. Bring to a boil and reduce heat to medium-low and simmer for 15 minutes

  4. 04

    Drain and rinse beans, measure out 1 cup of beans and ¼ cup of broth, set whole beans aside and​ puree beans and broth mixture until smooth​.

  5. 05

    Add corn, whole beans, and pureed beans back into the dutch oven and stir well. Continue simmering on medium-low heat for an additional 5-10 minutes.

  6. 06

    Stir in shredded chicken, cilantro, and fresh lime juice.

  7. 07

    Serve with your choice of toppings and enjoy.

Recipe step

Cooking Reviews

Review

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

M

Michael Burns

July 1, 2023

Sponsored Content
📢

Ad Slot: recipe_sidebar

Nutritional Info

calories463 kcal
protein47.5 g
fat14.2 g
carbs31.4 g
fiber8.1 g
sugars2.7 g

Recipe by

From Spoonacular

From Spoonacular

See More →
Let's get into cooking

Let’s Get
into Cooking!

See Recipes →