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Weight Loss Vegetable SoupWeight Loss Vegetable Soup

Name: Weight Loss Vegetable Soup
Prep time: 15 min
Cook time: 28 min
Total time: 43 min
Yield: 14
Ingredients: 1/2 teaspoon each thyme & basil; 2 bay leaves; 2 whole bell peppers , chopped; 2 cups broccoli florets; 4 cups chopped cabbage (approx. 1/4 head of cabbage); 1 can (28 oz) low sodium diced tomatoes; 1 cup diced carrots; 2 cloves garlic , minced; 1 cup green beans (1″ pieces); 6 cups low sodium beef broth; 1 small onion , diced; pepper to taste; 2 tablespoons tomato paste; 2 cups sliced zucchini

🍴

Cuisine

International

👥

Servings

⏱

Prep Time

15 mins

🍳

Cook Time

28 mins

⭐

Difficulty

Easy

You can never have too many soup recipes, so give Weight Loss Vegetable Soup a try. Watching your figure? This caveman, gluten free, dairy free, and primal recipe has 54 calories, 4g of protein, and 0g of fat per serving. This recipe serves 14 and costs 73 cents per serving. This recipe from Spend With Pennies requires onion, garlic, bay leaves, and beef broth. From preparation to the plate, this recipe takes roughly 28 minutes. It is perfect for Winter. 11803 people were impressed by this recipe. Taking all factors into account, this recipe earns a spoonacular score of 98%, which is super. Try Turbo-Charged Weight-Loss Soup Diet, Superfood Salsa! Top Weight Loss Snack, and Pumpkin Banana Breakfast Smoothie and a weight loss update for similar recipes.

InternationalEasy

Ingredients

•1/2 teaspoon each thyme & basil

•2 bay leaves

•2 whole bell peppers , chopped

•2 cups broccoli florets

•4 cups chopped cabbage (approx. 1/4 head of cabbage)

•1 can (28 oz) low sodium diced tomatoes

•1 cup diced carrots

•2 cloves garlic , minced

•1 cup green beans (1″ pieces)

•6 cups low sodium beef broth

•1 small onion , diced

•pepper to taste

•2 tablespoons tomato paste

•2 cups sliced zucchini

Cooking Instructions

01
In a large pot cook onion & garlic over medium heat until slightly softened.
02
Add carrots, cabbage & green beans and cook an additional 5 minutes.Stir in bell peppers, undrained tomatoes, broth, tomato paste, bay leaves and seasonings. Simmer 6-7 minutes.
03
Add in zucchini & broccoli. Simmer an additional 5 minutes or until softened.
04
Remove bay leaves before serving.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023

Nutritional Info

calories72 kcal

protein4.8 g

fat0.6 g

carbs10.0 g

Recipe by

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