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Tom Yum

Tom Yum
🍴

Cuisine

International

👥

Servings

1 Persons

Prep Time

18 Minutes

🍳

Cook Time

45 Minutes

Difficulty

Medium Level

Tom Yum takes around about 45 minutes from beginning to end. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 336 calories, 10g of protein, and 8g of fat per serving. For $5.21 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 1. Head to the store and pick up lemongrass, milk, lime juice, and a few other things to make it today. It is brought to you by spoonacular user drinkhero. It works well as an expensive beverage. If you like this recipe, take a look at these similar recipes: Homemade Yum Yum Sauce, 2 Minute Chocolate Yum, and Bitter Gourd Boiled With Pork Ribs (Ma-Ra Tom Ka-Dook Mou).

DeliciousTastyWell Prepared

Ingredients

1.5 oz Patrón Silver infused with coriander and Kaffir lime
7 oz milk
0.35 oz lime juice
0.35 oz agave syrup
1 teaspoon white wine vinegar
4 coriander
2 lemongrass
2 pepper
2 pepper
2 pepper
2 pepper

Cooking Instructions

  1. 01

    Place all ingredients in a shaker with ice.

  2. 02

    Shake and pour into a whiskey glass rimmed with shrimp salt.

  3. 03

    Garnish with coriander and dried chili pepper.

  4. 04

    Optional shrimp salt: mix 150g of shrimp powder with 250g of salt.

Recipe step
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Cooking Reviews

Review

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

M

Michael Burns

July 1, 2023

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Nutritional Info

calories522 kcal
protein16.7 g
fat10.0 g
carbs58.1 g
fiber21.7 g
sugars56.4 g

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