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Korean Short Rib Tacos

Korean Short Rib Tacos
🍴

Cuisine

International

πŸ‘₯

Servings

4 Persons

⏱

Prep Time

18 Minutes

🍳

Cook Time

45 Minutes

⭐

Difficulty

Medium Level

Korean Short Rib Tacos is a gluten free, dairy free, lacto ovo vegetarian, and vegan main course. For $4.08 per serving, this recipe covers 43% of your daily requirements of vitamins and minerals. One portion of this dish contains about 24g of protein, 51g of fat, and a total of 809 calories. This recipe serves 4. This recipe from Closet Cooking has 590 fans. Plenty of people really liked this Korean dish. A mixture of sesame seeds, salsa roja, tortillas, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 100%, this dish is great. If you like this recipe, you might also like recipes such as Galbi Tang (Korean Beef Short Ribs Soup), Amazing Braised Beef Short Ribs, and Coffee-braised Short Ribs.

DeliciousTastyWell Prepared

Ingredients

β€’1 cup onion and cilantro relish
β€’1 cup Korean style salsa roja
β€’2 cups shredded lettuce in a Korean sesame vinaigrette
β€’6 tablespoons sesame seeds (toasted and crushed)
β€’12 small tortillas

Cooking Instructions

  1. 01

    Assemble tacos.

Recipe step
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Cooking Reviews

Review
β€œ

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

M

Michael Burns

July 1, 2023

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Nutritional Info

calories809 kcal
protein24.2 g
fat50.6 g
carbs57.7 g
fiber15.3 g
sugars7.8 g

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