Achiote RubAchiote Rub

Name: Achiote Rub
Prep time: 18 min
Cook time: 45 min
Total time: 63 min
Yield: 2 Persons
Ingredients: 2 tablespoons ground annatto; 1 1/2 teaspoons freshly ground black pepper; 1/2 teaspoon crushed red pepper; 1 tablespoon dried thyme; 2 tablespoons minced garlic; 1/2 teaspoon ground cinnamon; 2 tablespoons kosher salt; 1/4 cup olive oil; 1 tablespoon sugar

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Cuisine

International

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Servings

2 Persons

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Prep Time

18 Minutes

🍳

Cook Time

45 Minutes

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Difficulty

Medium Level

Need a gluten free, dairy free, lacto ovo vegetarian, and vegan marinade? Achiote Rub could be a great recipe to try. One portion of this dish contains about 1g of protein, 27g of fat, and a total of 286 calories. For $1.08 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 2. Not a lot of people made this recipe, and 1 would say it hit the spot. This recipe from My Recipes requires garlic, pepper, pepper, and thyme. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 36%, which is rather bad. Carrot and Cabbage Salad With Coriander+cumin Dry Rub, and Jamaican Jerk Rub And Seasoning are very similar to this recipe.

DeliciousTastyWell Prepared

Ingredients

•2 tablespoons ground annatto

•1 1/2 teaspoons freshly ground black pepper

•1/2 teaspoon crushed red pepper

•1 tablespoon dried thyme

•2 tablespoons minced garlic

•1/2 teaspoon ground cinnamon

•2 tablespoons kosher salt

•1/4 cup olive oil

•1 tablespoon sugar

Cooking Instructions

01
Combine all ingredients. Store in refrigerator up to 2 weeks.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023