Gluten-free Agave Parsnip Beet Cake might be just the dessert you are searching for. Watching your figure? This gluten free and dairy free recipe has 674 calories, 10g of protein, and 45g of fat per serving. This recipe serves 8. For $3.82 per serving, this recipe covers 29% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. 1 person were impressed by this recipe. If you have pepper, parsnips, avocados, and a few other ingredients on hand, you can make it. It is brought to you by The Healthy Apple. With a spoonacular score of 87%, this dish is awesome. Try Agave Glazed Carrots, Cherry-Berry Pie With Agave Nectar All-Butter Crust, and Banana Chocolate Chip Cake With Peanut Butter Frosting - gluten free, dairy free, soy free for similar recipes.
Ingredients
Cooking Instructions

Ad Slot: recipe_main
Cooking Reviews

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.
Michael Burns
July 1, 2023
Ad Slot: recipe_sidebar
Nutritional Info

Letβs Get
into Cooking!
