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Best Ever Moist Carrot...Best Ever Moist Carrot Cake

Name: Best Ever Moist Carrot Cake
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 3
Ingredients: 1/2 cup Unsweetened almond milk (or skim milk); 1 tsp Pumpkin pie spice or apple pie spice; 1 1/2 tsp Baking powder; 3/4 tsp Baking soda; 2 cups Carrots, grated; 2 tsp Cinnamon; 1 (8 oz) Package fat free cream cheese; 4 Egg whites; 1 (8 oz) Container light cool whip; 1 cup Whole wheat pastry flour (or 1/2 cup whole wheat flour and 1/2 cup white flour); 1/2 cup Pumpkin; Optional 1/4 cup raisins, or chopped walnuts/pecans; 1/2 tsp Salt; 1/4 cup Baking stevia OR 1/2 cup sweetener that measures like sugar; 3/4 cup Baking stevia OR 1 1/2 cup sweetener that measures like sugar; Optional 1 tsp vanilla extract

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Cuisine

International

👥

Servings

⏱

Prep Time

15 mins

🍳

Cook Time

45 mins

⭐

Difficulty

Easy

Best Ever Moist Carrot Cake requires approximately 45 minutes from start to finish. For $2.9 per serving, this recipe covers 33% of your daily requirements of vitamins and minerals. This dessert has 470 calories, 27g of protein, and 13g of fat per serving. This recipe serves 3. 2 people have made this recipe and would make it again. It will be a hit at your Easter event. Head to the store and pick up optional raisins, baking stevian or, egg whites, and a few other things to make it today. It is brought to you by Dashing Dish. Taking all factors into account, this recipe earns a spoonacular score of 87%, which is great. Users who liked this recipe also liked Moist Carrot Cake, BEST Banana Cake EVER, and Favorite Moist Chocolate Cake.

InternationalEasy

Ingredients

•1/2 cup Unsweetened almond milk (or skim milk)

•1 tsp Pumpkin pie spice or apple pie spice

•1 1/2 tsp Baking powder

•3/4 tsp Baking soda

•2 cups Carrots, grated

•2 tsp Cinnamon

•1 (8 oz) Package fat free cream cheese

•4 Egg whites

•1 (8 oz) Container light cool whip

•1 cup Whole wheat pastry flour (or 1/2 cup whole wheat flour and 1/2 cup white flour)

•1/2 cup Pumpkin

•Optional 1/4 cup raisins, or chopped walnuts/pecans

•1/2 tsp Salt

•1/4 cup Baking stevia OR 1/2 cup sweetener that measures like sugar

•3/4 cup Baking stevia OR 1 1/2 cup sweetener that measures like sugar

•Optional 1 tsp vanilla extract

Cooking Instructions

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023

Nutritional Info

calories470 kcal

protein26.6 g

fat12.8 g

carbs66.5 g

Recipe by

Community Chef

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