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Ahi Tuna Stacks with...

Ahi Tuna Stacks with Ginger-Soy Dressing
🍴

Cuisine

International

πŸ‘₯

Servings

4 Persons

⏱

Prep Time

8 Minutes

🍳

Cook Time

20 Minutes

⭐

Difficulty

Medium Level

Ahi Tuna Stacks with Ginger-Soy Dressing might be just the main course you are searching for. For $2.95 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and pescatarian recipe has 212 calories, 16g of protein, and 10g of fat per serving. This recipe serves 4. 15773 people were impressed by this recipe. If you have sushi-grade ahi tuna, garlic clove, sesame seeds, and a few other ingredients on hand, you can make it. It is brought to you by Just a Taste. From preparation to the plate, this recipe takes around 20 minutes. Overall, this recipe earns an amazing spoonacular score of 100%. Seared Ahi Tuna Salad, Ahi Tuna Ceviche, and Ahi Tuna with Sweet and Spicy Asian Slaw are very similar to this recipe.

DeliciousTastyWell Prepared

Ingredients

β€’1/2 pound sushi-grade ahi tuna
β€’1 cup diced avocado
β€’1 cup peeled and diced cucumber
β€’1 1/2 teaspoons minced fresh ginger
β€’1 garlic clove, minced
β€’3 Tablespoons fresh lime juice
β€’2 teaspoons low sodium soy sauce
β€’1 cup diced mango
β€’1 cup diced red onion
β€’2 teaspoons sugar
β€’2 Tablespoons water
β€’1 Tablespoon toasted white sesame seeds

Cooking Instructions

    Recipe step
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    Cooking Reviews

    Review
    β€œ

    The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

    M

    Michael Burns

    July 1, 2023

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    Nutritional Info

    calories212 kcal
    protein15.6 g
    fat9.6 g
    carbs13.4 g
    fiber4.4 g
    sugars10.3 g

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