Raw Vegan Blueberry Chocolate...Raw Vegan Blueberry Chocolate Crust "Cheesecake

Name: Raw Vegan Blueberry Chocolate Crust "Cheesecake
Prep time: 18 min
Cook time: 45 min
Total time: 63 min
Yield: 6 Persons
Ingredients: cup of raw agave; 1/4 cup of raw almonds; 4 tablespoons of fresh blueberries; 2 1/2 tablespoons raw cacao powder; cup of cold pressed coconut oil; cup of fresh lemon juice; 1/2 cup raw macadamia nuts; 6 to 7 medjool dates; 1 1/4 cups of raw cashews (soaked overnight in filtered water); 1 pinch Himalayan or sea salt; 2 1/2 tablespoons of soy lecithin granules; 1 teaspoon vanilla extract

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Cuisine

International

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Servings

6 Persons

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Prep Time

18 Minutes

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Cook Time

45 Minutes

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Difficulty

Medium Level

Raw Vegan Blueberry Chocolate Crust "Cheesecake could be just the gluten free and dairy free recipe you've been looking for. This recipe makes 6 servings with 557 calories, 9g of protein, and 36g of fat each. For $2.93 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. 2 people have made this recipe and would make it again. It works best as a dessert, and is done in roughly 45 minutes. Head to the store and pick up macadamia nuts, walnuts, vanillan extract, and a few other things to make it today. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 57%, which is solid. Similar recipes are Raw Vegan Blueberry Chocolate Crust "Cheesecake, Raw Vegan Blueberry Chocolate Crust "Cheesecake, and Raw blueberry cheesecake with crumb topping.

DeliciousTastyWell Prepared

Ingredients

•cup of raw agave

•1/4 cup of raw almonds

•4 tablespoons of fresh blueberries

•2 1/2 tablespoons raw cacao powder

•cup of cold pressed coconut oil

•cup of fresh lemon juice

•1/2 cup raw macadamia nuts

•6 to 7 medjool dates

•1 1/4 cups of raw cashews (soaked overnight in filtered water)

•1 pinch Himalayan or sea salt

•2 1/2 tablespoons of soy lecithin granules

•1 teaspoon vanilla extract

Cooking Instructions

Cooking Reviews

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The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023