Candy Cane Nog Holiday...Candy Cane Nog Holiday Matcha

You can never have too many beverage recipes, so give Candy Cane Nog Holiday Matchan a try. This recipe makes 2 servings with 140 calories, 9g of protein, and 5g of fat each. For 70 cents per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. Not a lot of people really liked this Central American dish. It will be a hit at your Christmas event. This recipe from healthyhappylife.com requires non-dairy milk, encha latte grad matcha, peppermint extract, and rice whip on top. From preparation to the plate, this recipe takes around 10 minutes. It is a good option if you're following a gluten free and fodmap friendly diet. All things considered, we decided this recipe deserves a spoonacular score of 0%. This score is improvable. If you like this recipe, take a look at these similar recipes: Holiday Egg Nog, Divine Christmas Candy Cane Cookies, and Candy Cane Chocolate Marshmallows.

Ingredients

Cooking Instructions

1. 01

   Warm the milk to just under boiling.

2. 02

   Add the matcha, peppermint, cardamom, sweetener and a few pinches of the candy cane to the warmed milk. Using a frothing device, blend everything together.

3. 03

   Pour the frothed matcha into serving cups and top with a swirl of non-dairy whip and a generous sprinkle of crushed candy canes.

4. 04

   Serve warm!