Paleo Salmon Teriyaki
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Paleo Pumpkin Pie takes roughly roughly 45 minutes from beginning to end. This recipe serves 10. Watching your figure? This dairy free and vegetarian recipe has 191 calories, 4g of protein, and 9g of fat per serving. For 83 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. Plenty of people made this recipe, and 1233 would say it hit the spot. It is perfect for Thanksgiving. A mixture of paleo pie crust, pumpkin puree, eggs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Elana's Pantry. Taking all factors into account, this recipe earns a spoonacular score of 60%, which is pretty good. Similar recipes are Paleo Shepherd’s Pie, Pumpkin Pie Spiced Pumpkin Seeds, and Pumpkin Pie Muffins.
DeliciousTastyWell Prepared
Ingredients
•Almond Flour
•Arrowroot
•Cacao Powder
•15 oz canned pumpkin puree, or 1½ cups roasted pumpkin puree
•Coconut Flour
•3 large eggs
•Flaxseed Meal
•½ cup full fat coconut milk
•1 tablespoon ground cinnamon
•1 teaspoon ground nutmeg
•½ cup honey
•Palm Shortening
Cooking Instructions
- 01
Pulse in coconut milk, honey, cinnamon, nutmeg, and salt
- 02
Pour filling into Paleo Pie Crust
- 03
Bake at 350 for 45 minutes
- 04
Allow to cool then refrigerate for 2 hours to set up
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Cooking Reviews
“
The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.
M
Michael Burns
July 1, 2023
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Nutritional Info
calories220 kcal
protein4.5 g
fat10.7 g
carbs27.1 g
fiber3.3 g
sugars15.6 g
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