Lemon-Garlic BroccoliLemon-Garlic Broccoli

Lemon-Garlic Broccoli requires about 10 minutes from start to finish. This recipe serves 4. This side dish has 71 calories, 4g of protein, and 2g of fat per serving. For 44 cents per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. This recipe from For the Love of Cooking requires crown of broccoli, garlic, juice of lemon, and pepper flakes. 540 people have tried and liked this recipe. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. Taking all factors into account, this recipe earns a spoonacular score of 100%, which is great. Try Roasted Broccoli with Lemon and Garlic, Garlic Lemon Chili Broccoli, and Asian Chicken and Broccoli With Chili Garlic Sauce for similar recipes.

Ingredients

Cooking Instructions

1. 01

   In a steamer set over boiling water steam broccoli, covered, until crisp-tender, 3 to 4 minutes.

2. 02

   Heat the olive oil in a small sauté pan then add the crushed red pepper flakes and minced garlic, cook, stirring constantly for 1 minutes.

3. 03

   Add the lemon juice and steamed broccoli. Season with sea salt and freshly cracked pepper; toss to coat evenly.

4. 04

   Serve immediately. Enjoy.