Inside Out Pork DumplingsInside Out Pork Dumplings

Name: Inside Out Pork Dumplings
Prep time: 1 min
Cook time: 2 min
Total time: 3 min
Yield: 2 Persons
Cuisine: International
Ingredients: 1 lb baby bok choy, leaves separated and cut into 1 1/2-inch pieces if large; 1 carrot, finely grated; 3 cloves garlic, minced; 1 Tbsp ginger, minced; 8 ozs ground pork; 1 Tbsp olive oil; 1 cup frozen peas (optional); 1/4 tsp red pepper flakes; 2 scallions, whites and greens separated, cut thinly on bias; 2 Tbsps white vinegar; 6 ozs fresh wonton wrappers

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Cuisine

International

👥

Servings

2 Persons

⏱

Prep Time

1 Minutes

🍳

Cook Time

2 Minutes

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Difficulty

Medium Level

Inside Out Pork Dumplings is a dairy free recipe with 2 servings. One portion of this dish contains about 43g of protein, 34g of fat, and a total of 973 calories. For $4.19 per serving, this recipe covers 39% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 2 minutes. Not a lot of people made this recipe, and 4 would say it hit the spot. If you have pepper flakes, carrot, ginger, and a few other ingredients on hand, you can make it. It is brought to you by framed-mylifeonepictureatatime.blogspot.com. Taking all factors into account, this recipe earns a spoonacular score of 93%, which is amazing. If you like this recipe, take a look at these similar recipes: Baked Pork Flower Dumplings with Soy Ginger Dipping Sauce, Gluten Free Rolled-Out Sugar Cookies, and Vanilla Honey Cut Out Cookies.

DeliciousTastyWell Prepared

Ingredients

•1 lb baby bok choy, leaves separated and cut into 1 1/2-inch pieces if large

•1 carrot, finely grated

•3 cloves garlic, minced

•1 Tbsp ginger, minced

•8 ozs ground pork

•1 Tbsp olive oil

•1 cup frozen peas (optional)

•1/4 tsp red pepper flakes

•2 scallions, whites and greens separated, cut thinly on bias

•2 Tbsps white vinegar

•6 ozs fresh wonton wrappers

Cooking Instructions

01
Follow the recipe instructions carefully.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023