Raw Kale SaladRaw Kale Salad

Name: Raw Kale Salad
Prep time: 18 min
Cook time: 45 min
Total time: 63 min
Yield: 1 Persons
Cuisine: International
Ingredients: avocado, thinly sliced or diced; 1 bunch kale (I used purple kale); 2-3 Tbsp white miso dressing; 1/2 cup red onion, thinly sliced; 1 tomato, diced or thinly sliced

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Cuisine

International

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Servings

1 Persons

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Prep Time

18 Minutes

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Cook Time

45 Minutes

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Difficulty

Medium Level

Raw Kale Salad is a gluten free, dairy free, lacto ovo vegetarian, and vegan main course. For $2.41 per serving, this recipe covers 35% of your daily requirements of vitamins and minerals. One serving contains 327 calories, 12g of protein, and 19g of fat. This recipe serves 1. This recipe is liked by 447 foodies and cooks. This recipe from healthyhappylife.com requires avocado, kale, tomato, and onion. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns an excellent spoonacular score of 100%. Users who liked this recipe also liked Raw Kale Salad, Grilled Rack of Lamb with Raw Vegetable Pasta Salad, and Raw Vegan Peanut Butter Pumpkin Bites.

DeliciousTastyWell Prepared

Ingredients

•avocado, thinly sliced or diced

•1 bunch kale (I used purple kale)

•2-3 Tbsp white miso dressing

•1/2 cup red onion, thinly sliced

•1 tomato, diced or thinly sliced

Cooking Instructions

01
Follow the recipe instructions carefully.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023