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ChiliChili

Name: Chili
Prep time: 14 min
Cook time: 35 min
Total time: 49 min
Yield: 8 Persons
Cuisine: International
Ingredients: 2 lb ground beef or turkey; 2 small green peppers about 2 cups diced; 1 small yellow onion about 1.5 cups diced; 2 15 oz cans Hunts Diced Tomatoes; 15 oz can Hunts Tomato Sauce; 6 oz can Hunts Tomato Paste; 15 oz water; 2 15 oz cans kidney beans drained and rinsed; 3 tbsp chili powder; 2 tbsp garlic powder; 2 tbsp onion powder; 3 tbsp cumin

🍴

Cuisine

International

👥

Servings

8 Persons

⏱

Prep Time

14 Minutes

🍳

Cook Time

35 Minutes

⭐

Difficulty

Medium Level

Chili requires roughly 35 minutes from start to finish. This gluten free and dairy free recipe serves 8 and costs $2.29 per serving. One portion of this dish contains roughly 29g of protein, 25g of fat, and a total of 466 calories. Head to the store and pick up cayenne, peppers 2 cups, garlic powder, and a few other things to make it today. Not a lot of people really liked this main course. It will be a hit at your The Super Bowl event. It is brought to you by Spaceships and Laser Beams. This recipe is typical of American cuisine. 1 person were glad they tried this recipe. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 0%. Similar recipes include 9th Annual Chili Contest: Entry #4 – Cajun White Chicken Chili, 5th Annual Chili Contest: Entry #5 – Chili Con Carne y Frijoles, and 5th Annual Chili Contest: Entry #8 – Chili Mac + Weekly Menu.

DeliciousTastyWell Prepared

Ingredients

•2 lb ground beef or turkey

•2 small green peppers about 2 cups diced

•1 small yellow onion about 1.5 cups diced

•2 15 oz cans Hunts Diced Tomatoes

•15 oz can Hunts Tomato Sauce

•6 oz can Hunts Tomato Paste

•15 oz water

•2 15 oz cans kidney beans drained and rinsed

•3 tbsp chili powder

•2 tbsp garlic powder

•2 tbsp onion powder

•3 tbsp cumin

Cooking Instructions

01
In a large dutch oven, saute diced peppers and onions until translucent and they start to caramelize.
02
Add seasonings (minus the baking soda) and cook for 1 to 2 minutes, stirring continuously. Make sure they don’t burn.
03
Add ground meat and brown until just done. It’s okay if it still has some pink in it before you add the rest of the ingredients.
04
Pour in the tomato sauce, diced tomatoes, water, and tomato paste.
05
Bring to a simmer over medium low heat and cook for about 15 minutes. Then add the drained beans.
06
Stir in the baking soda. The sauce will start to bubble up. Stir over medium heat until the bubbles have gone away.
07
Remove from heat and serve.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023