Uovo in Raviolo (Runny...Uovo in Raviolo (Runny Egg Yolk Ravioli)

Name: Uovo in Raviolo (Runny Egg Yolk Ravioli)
Prep time: 26 min
Cook time: 65 min
Total time: 91 min
Yield: 4 Persons
Ingredients: 5 ounces fresh ricotta cheese (see notes); 1 ounce freshly grated Parmesan cheese; Pinch freshly grated nutmeg; 1/2 teaspoon fresh juice from 1 lemon; Kosher salt and freshly ground black pepper; 1/2 recipe classic fresh egg pasta; 10 large eggs; 2 ounces pancetta, roughly chopped, divided; 1 medium shallot, finely chopped, divided; 1/2 cup dry white wine, divided; 4 tablespoons unsalted butter, divided; 2 teaspoons fresh juice from 1 lemon, divided

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Cuisine

International

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Servings

4 Persons

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Prep Time

26 Minutes

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Cook Time

65 Minutes

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Difficulty

Medium Level

Uovo in Raviolo (Runny Egg Yolk Ravioli) takes approximately 1 hour and 5 minutes from beginning to end. One serving contains 462 calories, 24g of protein, and 36g of fat. For $2.2 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 4. It works well as a rather inexpensive main course. This recipe from Serious Eats requires ricotta cheese, butter, shallot, and juice from 1 lemon. 117 people were impressed by this recipe. Plenty of people really liked this Mediterranean dish. Taking all factors into account, this recipe earns a spoonacular score of 57%, which is pretty good. Try Toasted" Agnolotti (or Ravioli), 3 Cheese Ravioli, and Baked Ravioli & Meat Sauce for similar recipes.

DeliciousTastyWell Prepared

Ingredients

•5 ounces fresh ricotta cheese (see notes)

•1 ounce freshly grated Parmesan cheese

•Pinch freshly grated nutmeg

•1/2 teaspoon fresh juice from 1 lemon

•Kosher salt and freshly ground black pepper

•1/2 recipe classic fresh egg pasta

•10 large eggs

•2 ounces pancetta, roughly chopped, divided

•1 medium shallot, finely chopped, divided

•1/2 cup dry white wine, divided

•4 tablespoons unsalted butter, divided

•2 teaspoons fresh juice from 1 lemon, divided

Cooking Instructions

01
Follow the recipe instructions carefully.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023