Fried ChickenFried Chicken

Name: Fried Chicken
Prep time: 24 min
Cook time: 60 min
Total time: 84 min
Yield: 8 Persons
Cuisine: International
Ingredients: 2 tsp baking powder; 1 tsp baking soda; Brine; 2 cup buttermilk; 4 lb chickens, cut into 10 pieces each; 2 large eggs; 6 cup flour; 2 medium garlic heads, mashed but not peeled; 2 tbsp paprika; 1/4 cup sugar

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Cuisine

International

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Servings

8 Persons

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Prep Time

24 Minutes

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Cook Time

60 Minutes

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Difficulty

Medium Level

You can never have too many Southern recipes, so give Fried Chicken a try. This recipe serves 8. One serving contains 780 calories, 42g of protein, and 30g of fat. For $1.54 per serving, this recipe covers 32% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour. It works well as a main course. 117 people have made this recipe and would make it again. It is brought to you by Smitten Kitchen. If you have baking powder, sugar, brine, and a few other ingredients on hand, you can make it. Taking all factors into account, this recipe earns a spoonacular score of 94%, which is tremendous. Crispy Buttermilk-herb fried chicken, Baked Fried Chicken With Cauliflower Mash, and Buttermilk Skillet Fried Chicken are very similar to this recipe.

DeliciousTastyWell Prepared

Ingredients

•2 tsp baking powder

•1 tsp baking soda

•Brine

•2 cup buttermilk

•4 lb chickens, cut into 10 pieces each

•2 large eggs

•6 cup flour

•2 medium garlic heads, mashed but not peeled

•2 tbsp paprika

•1/4 cup sugar

Cooking Instructions

01
Follow the recipe instructions carefully.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023