Tonka CarrotsTonka Carrots

Name: Tonka Carrots
Prep time: 18 min
Cook time: 45 min
Total time: 63 min
Yield: 1 Persons
Cuisine: International
Ingredients: 1 T. butter; 1 lb. carrots, peeled and cut into uniform 2-3 inch batons; 1/2 c. chicken stock; 1/2 of a 1 inch Tonka bean, finely grated; 1/4 t. salt

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Cuisine

International

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Servings

1 Persons

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Prep Time

18 Minutes

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Cook Time

45 Minutes

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Difficulty

Medium Level

Tonka Carrots might be a good recipe to expand your side dish repertoire. Watching your figure? This gluten free, lacto ovo vegetarian, primal, and fodmap friendly recipe has 331 calories, 7g of protein, and 14g of fat per serving. This recipe serves 1 and costs $1.41 per serving. If you have salt, carrots, chicken stock, and a few other ingredients on hand, you can make it. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Spectalularly Delicious. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 0%. Similar recipes include Pickled Carrots, Agave Glazed Carrots, and Braised Carrots.

DeliciousTastyWell Prepared

Ingredients

•1 T. butter

•1 lb. carrots, peeled and cut into uniform 2-3 inch batons

•1/2 c. chicken stock

•1/2 of a 1 inch Tonka bean, finely grated

•1/4 t. salt

Cooking Instructions

01
Follow the recipe instructions carefully.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023