Slurp-tastic Herb Noodles RecipeSlurp-tastic Herb Noodles Recipe

Name: Slurp-tastic Herb Noodles Recipe
Prep time: 14 min
Cook time: 35 min
Total time: 49 min
Yield: 2 Persons
Cuisine: International
Ingredients: 1/4 cup Basil, chopped just before using; 1/4 cup chives, minced; 1/3 cup cilantro, chopped; 1 cup Coconut Milk (light is fine); 4 oz thin, dried spinach pasta (thin); 1 pinch red chile peppers, crushed; - 1/4 tsp salt; 6 oz tofu, cut into small cubes or pieces; 1 1/2 cup lightly flavored Vegetable Broth; 1 tbsp green or yellow Curry Paste

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Cuisine

International

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Servings

2 Persons

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Prep Time

14 Minutes

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Cook Time

35 Minutes

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Difficulty

Medium Level

The recipe Slurp-tastic Herb Noodles Recipe can be made in approximately 35 minutes. For $2.33 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 386 calories, 15g of protein, and 12g of fat. This recipe serves 2. Plenty of people made this recipe, and 114 would say it hit the spot. It works well as a rather inexpensive main course. It is brought to you by 101 Cookbooks. If you have basil, curry paste, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. Overall, this recipe earns an improvable spoonacular score of 0%. If you like this recipe, you might also like recipes such as Asian Noodles, Basil & Black Pepper Beef With Egg Noodles, and Beef Lo Mein Noodles.

DeliciousTastyWell Prepared

Ingredients

•1/4 cup Basil, chopped just before using

•1/4 cup chives, minced

•1/3 cup cilantro, chopped

•1 cup Coconut Milk (light is fine)

•4 oz thin, dried spinach pasta (thin)

•1 pinch red chile peppers, crushed

•- 1/4 tsp salt

•6 oz tofu, cut into small cubes or pieces

•1 1/2 cup lightly flavored Vegetable Broth

•1 tbsp green or yellow Curry Paste

Cooking Instructions

01
Follow the recipe instructions carefully.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023