Chicken CapreseChicken Caprese

Chicken Caprese is a Mediterranean main course. Watching your figure? This gluten free and primal recipe has 509 calories, 39g of protein, and 30g of fat per serving. This recipe serves 2. For $4.37 per serving, this recipe covers 28% of your daily requirements of vitamins and minerals. A mixture of balsamic vinegar, mozzarella, chicken breasts, and a handful of other ingredients are all it takes to make this recipe so delicious. Several people made this recipe, and 119 would say it hit the spot. It is brought to you by Gimme Some Oven. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 89%, this dish is spectacular. Caprese Stuffed Chicken, Caprese Pesto Margherita Stackers, and Caprese Sticks are very similar to this recipe.

Ingredients

Cooking Instructions

1. 01

   Heat oil in a large skillet over medium-high heat. (You will know that it is ready when the oil is shimmering, or it sizzles when you place a drop of water in the oil.)

2. 02

   Add the chicken and cook for 3-4 minutes on each side, or until the chicken is fully cooked and the juices run clear.

3. 03

   Remove chicken and set aside.

4. 04

   Heat balsamic vinegar in a small saucepan over medium-high heat until boiling. Reduce heat to medium-low and simmer for 10-15 minutes until reduced by half.

5. 05

   Remove and set aside.Plate the chicken, then top with sliced tomatoes, mozzarella and basil.

6. 06

   Drizzle with the balsamic reduction.

7. 07

   Serve warm.