Out of this world...Out of this world Dark chocolate and peanut butter oatmeal

Name: Out of this world Dark chocolate and peanut butter oatmeal
Prep time: 4 min
Cook time: 10 min
Total time: 14 min
Yield: 6 Persons
Cuisine: International
Ingredients: 3 tablespoons dark cocoa powder, has more antioxidant properties than regular cocoa; 4 tablespoons dark chocolate chips; 1-2 tablespoons unrefined sugar, honey or maple syrup; 4 tablespoons flax seed meal, optional, wheat germ or oat bran will also work well; 2 1/4 cups old fashioned oats; 1/3 cup smooth peanut butter; 3 1/4 cups soy milk

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Cuisine

International

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Servings

6 Persons

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Prep Time

4 Minutes

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Cook Time

10 Minutes

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Difficulty

Medium Level

Out of this world Dark chocolate and peanut butter oatmeal could be just the gluten free and dairy free recipe you've been looking for. This recipe makes 6 servings with 352 calories, 13g of protein, and 17g of fat each. For 69 cents per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. Many people really liked this breakfast. 411 person have tried and liked this recipe. This recipe from Eat Good 4 Life requires old fashioned oats, soy milk, maple syrup, and smooth peanut butter. From preparation to the plate, this recipe takes approximately 10 minutes. With a spoonacular score of 99%, this dish is amazing. Similar recipes include Almond Dark Chocolate Pancakes with Dark chocolate sauce, Xocai Oatmeal Dark Chocolate No-Bake Cookies, and Peanut Butter And Chocolate Oatmeal.

DeliciousTastyWell Prepared

Ingredients

•3 tablespoons dark cocoa powder, has more antioxidant properties than regular cocoa

•4 tablespoons dark chocolate chips

•1-2 tablespoons unrefined sugar, honey or maple syrup

•4 tablespoons flax seed meal, optional, wheat germ or oat bran will also work well

•2 1/4 cups old fashioned oats

•1/3 cup smooth peanut butter

•3 1/4 cups soy milk

Cooking Instructions

01
Place all ingredients In a heavy saucepan and cook over medium to high heat, stirring frequently until it boils. Reduce heat and simmer for 5-10 minutes, or until milk has been absorbed and the oats have softened.
02
Served with extra chocolate chips, almonds and extra soy milk if desired.I have not tried making this in a microwave but I am sure it will also work well as long as you stir in between.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023