Slow Cooker Cuban Braised Beef and Peppers

Slow Cooked Barbecue Beef is a Barbecue recipe that serves 8. Watching your figure? This gluten free and dairy free recipe has 268 calories, 39g of protein, and 8g of fat per serving. For $1.59 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. It works well as a rather cheap main course. It can be enjoyed any time, but it is especially good for Father's Day. 6462 people found this recipe to be tasty and satisfying. If you have honey, beef broth, pepper flakes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Emily Bites. Overall, this recipe earns a tremendous spoonacular score of 99%. If you like this recipe, you might also like recipes such as Slow Cooked Corned Beef and Cabbage, Slow Cooked Beef Chili, and Slow Cooked Applesauce.
Place the beef in the slow cooker (cut into pieces if necessary). In a medium bowl, mix together the remaining ingredients and pour over the top of the beef.Turn crock pot temperature to low and cover. Cook for 7-8 hours.
Remove meat to a platter and break it apart using a fork (the meat should fall apart easily). Each serving of beef should be about 2/3 cup if you measure volume or about 3.5 ounces if you measure weight (meat only). Spoon jus over the top of the beef and serve.

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The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.
Michael Burns
July 1, 2023
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