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Reckless Abandon: Pan Seared...Reckless Abandon: Pan Seared Snapper with Citrus Saffron Vegetables over Arugula Orzo

Name: Reckless Abandon: Pan Seared Snapper with Citrus Saffron Vegetables over Arugula Orzo
Prep time: 18 min
Cook time: 45 min
Total time: 63 min
Yield: 5 Persons
Ingredients: -2 large handfuls baby arugula; -1 cup halved cherry tomatoes; -2 cloves garlic, minced; Also, zest the orange and put in a small bowl. Slice the orange in half and tablespoon the juice in another bowl.; -zest and juice from 1 orange; -1.5 cups orzo; -pinch of saffron threads; -salt and pepper; -2 snapper filets (or other white fish); -2 Tbsp coconut oil or vegetable oil; -1/2 white onion, chopped; -1/4 cup white wine

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Cuisine

International

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Servings

5 Persons

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Prep Time

18 Minutes

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Cook Time

45 Minutes

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Difficulty

Medium Level

Reckless Abandon: Pan Seared Snapper with Citrus Saffron Vegetables over Arugulan Orzo is a main course that serves 5. Watching your figure? This dairy free and pescatarian recipe has 1378 calories, 230g of protein, and 21g of fat per serving. For $6.57 per serving, this recipe covers 39% of your daily requirements of vitamins and minerals. If you have chop the zucchini, orzo, vegetable oil, and a few other ingredients on hand, you can make it. Not a lot of people made this recipe, and 2 would say it hit the spot. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by recklessabandoncook.com. Taking all factors into account, this recipe earns a spoonacular score of 85%, which is amazing. If you like this recipe, you might also like recipes such as Super Easy Sheet-Pan Shrimp Boil that You'll Make Over and Over Again, Citrus Arugula Salad with Seared Scallops, and Pan Seared Shrimp & Scallops Over Bacon-Corn-Chile Relish.

DeliciousTastyWell Prepared

Ingredients

•-2 large handfuls baby arugula

•-1 cup halved cherry tomatoes

•-2 cloves garlic, minced

•Also, zest the orange and put in a small bowl. Slice the orange in half and tablespoon the juice in another bowl.

•-zest and juice from 1 orange

•-1.5 cups orzo

•-pinch of saffron threads

•-salt and pepper

•-2 snapper filets (or other white fish)

•-2 Tbsp coconut oil or vegetable oil

•-1/2 white onion, chopped

•-1/4 cup white wine

Cooking Instructions

01
Follow the recipe instructions carefully.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023