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MinestroneMinestrone

Name: Minestrone
Prep time: 18 min
Cook time: 45 min
Total time: 63 min
Yield: 9 Persons
Cuisine: International
Ingredients: 6 tablespoons Butter; 4 Carrots, chopped; 3 Stalks celery, chopped; 2 Onions, chopped; 1 Clove garlic, minced; 1 Head cabbage, chopped; 1 Large can tomatoes; 8 cups Water, more if needed; cup Brown rice, uncooked; 1 teaspoon Salt; 1 tablespoon Worcestershire sauce; 1 teaspoon Mixed Italian seasoning

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Cuisine

International

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Servings

9 Persons

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Prep Time

18 Minutes

🍳

Cook Time

45 Minutes

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Difficulty

Medium Level

You can never have too many Mediterranean recipes, so give Minestrone a try. Watching your figure? This gluten free recipe has 403 calories, 15g of protein, and 12g of fat per serving. This recipe serves 9 and costs $1.35 per serving. From preparation to the plate, this recipe takes around 45 minutes. This recipe from Foodista requires salt, pepper, potatoes, and canned tomatoes. 2 people have tried and liked this recipe. It works well as an affordable main course. All things considered, we decided this recipe deserves a spoonacular score of 78%. This score is good. If you like this recipe, you might also like recipes such as The Vegetable Broth and the Minestrone — Le bouillon de légumes et la minestrone, Minestrone, and Minestrone.

DeliciousTastyWell Prepared

Ingredients

•6 tablespoons Butter

•4 Carrots, chopped

•3 Stalks celery, chopped

•2 Onions, chopped

•1 Clove garlic, minced

•1 Head cabbage, chopped

•1 Large can tomatoes

•8 cups Water, more if needed

•cup Brown rice, uncooked

•1 teaspoon Salt

•1 tablespoon Worcestershire sauce

•1 teaspoon Mixed Italian seasoning

Cooking Instructions

01
Melt butter in large soup kettle; saute carrots, celery, onions, garlic, and cabbage, about 20 minutes; stir often.
02
Add tomatoes, water, rice, seasonings, potatoes, bouillon cubes and zucchini. Bring to a boil. Reduce heat and simmer covered, at least 30 minutes.
03
Add beans and spinach; return to a boil and cook over medium heat until spinach is cooked; add more water if needed.
04
Garnish with Parmesan.
05
Serves 9

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023