Turkey Sausage & Arugula...Turkey Sausage & Arugula Pasta for Two

Turkey Sausage & Arugula Pasta for Two might be a good recipe to expand your main course recipe box. This recipe makes 2 servings with 398 calories, 23g of protein, and 13g of fat each. For $2.18 per serving, this recipe covers 35% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for valentin day. If you have pasta, pepper, parmesan cheese, and a few other ingredients on hand, you can make it. 3013 people were impressed by this recipe. It is brought to you by Eating Well. From preparation to the plate, this recipe takes roughly 30 minutes. With a spoonacular score of 0%, this dish is very bad (but still fixable). One Pot Pasta, Deliciousness Made from Your Pantry and Two Fresh Ingredients, Arugula & Feta Pasta, and Italian Pasta Salad with organic Arugula are very similar to this recipe.

Ingredients

Cooking Instructions

1. 01

   Bring a large pot of water to a boil. Cook pasta 8 to 10 minutes, or according to package directions.

2. 02

   Meanwhile, cook sausage in a large nonstick skillet over medium-high heat, breaking it into small pieces with a wooden spoon, until cooked through, 2 to 4 minutes. Stir in garlic, arugula (or spinach) and tomatoes. Cook, stirring often, until the greens wilt and the tomatoes begin to break down, 1 to 2 minutes.

3. 03

   Remove from the heat; cover and keep warm.

4. 04

   Combine cheese, pepper and salt in a large bowl. Measure out 2 tablespoons of the cooking liquid; drain the pasta.

5. 05

   Whisk the cooking liquid and oil into the cheese mixture; add the pasta and toss to combine.

6. 06

   Serve the pasta topped with the sausage-arugula mixture.