Tuna Nicoise Salad with...Tuna Nicoise Salad with Avocado Green Goddess Dressing

Tuna Nicoise Salad with Avocado Green Goddess Dressing might be just the main course you are searching for. This gluten free, dairy free, whole 30, and pescatarian recipe serves 4 and costs $1.8 per serving. One portion of this dish contains about 19g of protein, 17g of fat, and a total of 262 calories. It is brought to you by The Lemon Bowl. 60 people were impressed by this recipe. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes approximately 20 minutes. A mixture of cayenne, green beans, lemon juice, and a handful of other ingredients are all it takes to make this recipe so delicious. Overall, this recipe earns a super spoonacular score of 86%. If you like this recipe, you might also like recipes such as Tuna Nicoise Salad with Avocado Green Goddess Dressing, grapefruit-avocado salad with pepita green goddess dressing, and grilled romaine heart salad with avocado-kefir green goddess dressing.

Ingredients

Cooking Instructions

1. 01

   Prepare potatoes according to package instructions and set aside.Scatter arugula leaves on a large platter and top with prepared potatoes, flaked tuna, eggs, olives and green beans.In a high speed blender or food processor, pulse together the avocado, lemon juice, garlic, salt and cayenne until smooth and creamy.

2. 02

   Drizzle over the tuna nicoise salad to serve.