Tempura BaconTempura Bacon

Name: Tempura Bacon
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6 Persons
Cuisine: International
Ingredients: 1 lb sliced bacon , slices halved for easier handling; 1/4 teaspoon cayenne powder; 1 1/2-2 cups flour; 1/2 teaspoon garlic powder; oil (for frying); 1 large onion , cut into chunks; 1/2 teaspoon onion powder; 1/2 teaspoon smoky paprika; 1/2 teaspoon salt; 1/4 teaspoon white pepper

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Cuisine

International

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Servings

6 Persons

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Prep Time

10 Minutes

🍳

Cook Time

25 Minutes

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Difficulty

Medium Level

Need a dairy free hor d'oeuvre? Tempura Bacon could be an amazing recipe to try. This recipe makes 6 servings with 466 calories, 13g of protein, and 33g of fat each. For $1.14 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 25 minutes. 1 person were glad they tried this recipe. It is brought to you by Food.com. A mixture of oil, onion powder, flour, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe is typical of Japanese cuisine. All things considered, we decided this recipe deserves a spoonacular score of 37%. This score is not so amazing. Try Oriental Filet Mignon on Crisp Kataifi with Shrimp Tempura, Udon Noodles Chicken Tempura, and Collard Greens With Bacon for similar recipes.

DeliciousTastyWell Prepared

Ingredients

•1 lb sliced bacon , slices halved for easier handling

•1/4 teaspoon cayenne powder

•1 1/2-2 cups flour

•1/2 teaspoon garlic powder

•oil (for frying)

•1 large onion , cut into chunks

•1/2 teaspoon onion powder

•1/2 teaspoon smoky paprika

•1/2 teaspoon salt

•1/4 teaspoon white pepper

Cooking Instructions

01
Follow the recipe instructions carefully.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023