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Harissa Spaghettini Recipe

Harissa Spaghettini Recipe
🍴

Cuisine

International

πŸ‘₯

Servings

2 Persons

⏱

Prep Time

18 Minutes

🍳

Cook Time

45 Minutes

⭐

Difficulty

Medium Level

Harissa Spaghettini Recipe is a dairy free, lacto ovo vegetarian, and vegan main course. This recipe makes 2 servings with 980 calories, 22g of protein, and 58g of fat each. For $3.95 per serving, this recipe covers 39% of your daily requirements of vitamins and minerals. This recipe from 101 Cookbooks has 302 fans. Head to the store and pick up extra virgin olive oil, kale, harissa, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 99%, which is super. If you like this recipe, you might also like recipes such as Chicken Spaghettini With Fried Capers, Lamb Meatballs With Tahini-Yoghurt-Harissa Swirl, and Best Minestrone Soup Recipe.

DeliciousTastyWell Prepared

Ingredients

β€’1/4 cup extra virgin olive oil
β€’a big pinch of fine grain sea salt
β€’3 medium cloves garlic, peeled
β€’2 Tbsps harissa (paste)
β€’1 small bunch kale, well-washed and deveined
β€’zest of 1 lemon
β€’1/2 cup oil-cured black olives, pitted
β€’1/2 cup pine nuts, toasted
β€’8 ozs (1/2 lb) whole wheat spaghettini

Cooking Instructions

  1. 01

    Follow the recipe instructions carefully.

Recipe step
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Cooking Reviews

Review
β€œ

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

M

Michael Burns

July 1, 2023

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Nutritional Info

calories980 kcal
protein22.4 g
fat58.0 g
carbs88.8 g
fiber9.4 g
sugars7.1 g

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