Nobu's Den MisoNobu's Den Miso

Nobu's Den Miso takes approximately 50 minutes from beginning to end. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe has 190 calories, 5g of protein, and 3g of fat per serving. For $1.0 per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 10. This recipe from Martha Stewart requires miso, sugar, sake, and mirin. It works well as a hor d'oeuvre. 1 person has tried and liked this recipe. All things considered, we decided this recipe deserves a spoonacular score of 0%. This score is improvable. Similar recipes include Braised Chicken With Miso Paste, Chicken and Miso Ramen Noodle Soup, and Grilled Ginger Miso Chicken.

Ingredients

Cooking Instructions

1. 01

   Combine miso and sugar in a medium heavy-bottomed saucepan.

2. 02

   Add sake and mirin, whisking to combine. Bring to a simmer over low heat and cook, stirring frequently, until sugar is dissolved and color begins to darken, 30 to 45 minutes.

3. 03

   Remove from heat.