Triple ChippersTriple Chippers

Name: Triple Chippers
Prep time: 18 min
Cook time: 45 min
Total time: 63 min
Yield: 26 Persons
Cuisine: International
Ingredients: 1 1/2 cups packed brown sugar; 1 cup granulated sugar; 1 cup butter or margarine, softened; 1 cup shortening; 2 teaspoons vanilla; 2 eggs; 3 3/4 cups Gold Medal™ all-purpose flour; 2 teaspoons baking soda; 1 teaspoon salt; 1 1/2 cups white vanilla baking chips; 1/2 cup butterscotch chips; 1 bag (6 oz) semisweet chocolate chips (1 cup)

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Cuisine

International

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Servings

26 Persons

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Prep Time

18 Minutes

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Cook Time

45 Minutes

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Difficulty

Medium Level

Triple Chippers takes approximately 45 minutes from beginning to end. One serving contains 406 calories, 3g of protein, and 23g of fat. For 48 cents per serving, you get a dessert that serves 26. 1 person has made this recipe and would make it again. It is a good option if you're following a dairy free diet. This recipe from Betty Crocker requires butterscotch chips, semisweet chocolate chips, salt, and shortening. All things considered, we decided this recipe deserves a spoonacular score of 0%. This score is improvable. If you like this recipe, take a look at these similar recipes: Triple Chocolate Mocha Pudding, Triple Chocolate Cheesecake, and Triple Chocolate Pumpkin Pie.

DeliciousTastyWell Prepared

Ingredients

•1 1/2 cups packed brown sugar

•1 cup granulated sugar

•1 cup butter or margarine, softened

•1 cup shortening

•2 teaspoons vanilla

•2 eggs

•3 3/4 cups Gold Medal™ all-purpose flour

•2 teaspoons baking soda

•1 teaspoon salt

•1 1/2 cups white vanilla baking chips

•1/2 cup butterscotch chips

•1 bag (6 oz) semisweet chocolate chips (1 cup)

Cooking Instructions

01
Heat oven to 350°F. In large bowl, beat sugars, butter, shortening, vanilla and eggs with electric mixer on medium speed, or mix with spoon, until creamy. Stir in flour, baking soda and salt. Stir in white, butterscotch and chocolate chips.
02
Drop dough by 1/4 cupfuls about 3 inches apart onto ungreased large cookie sheet.
03
Bake 12 to 15 minutes or until light golden brown. Cool 4 minutes; remove from cookie sheet to wire rack.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023