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Momofuku's Pan-roasted Asparagus With...Momofuku's Pan-roasted Asparagus With Poached Egg And Miso Butter

Name: Momofuku's Pan-roasted Asparagus With Poached Egg And Miso Butter
Prep time: 8 min
Cook time: 21 min
Total time: 29 min
Yield: 4 Persons
Cuisine: International
Ingredients: 1/2 lb thin to medium asparagus; 1/2 cup shiro (white) miso; 4 poached eggs; 2 tsps sherry vinegar; 8 Tbsps (1 stick) unsalted butter, at room temperature, plus more if needed

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Cuisine

International

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Servings

4 Persons

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Prep Time

8 Minutes

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Cook Time

21 Minutes

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Difficulty

Medium Level

Momofuku's Pan-roasted Asparagus With Poached Egg And Miso Butter is a side dish that serves 4. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 352 calories, 12g of protein, and 30g of fat per serving. For $1.99 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. 6 people found this recipe to be flavorful and satisfying. Head to the store and pick up butter, shiro miso, sherry vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes around 21 minutes. It is brought to you by The Kitchn. All things considered, we decided this recipe deserves a spoonacular score of 0%. This score is improvable. Try Not Momofuku Ginger Scallion Noodles, Pan-seared salmon with brown butter lime sauce and roasted asparagus, and Poached Egg With Spinach and Tomato for similar recipes.

DeliciousTastyWell Prepared

Ingredients

•1/2 lb thin to medium asparagus

•1/2 cup shiro (white) miso

•4 poached eggs

•2 tsps sherry vinegar

•8 Tbsps (1 stick) unsalted butter, at room temperature, plus more if needed

Cooking Instructions

01
Follow the recipe instructions carefully.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023