Glazed BaconGlazed Bacon

Glazed Bacon might be just the side dish you are searching for. For 87 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 451 calories, 7g of protein, and 23g of fat each. Not a lot of people made this recipe, and 1 would say it hit the spot. If you have orange juice, brown sugar, brown sugar, and a few other ingredients on hand, you can make it. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a gluten free and dairy free diet. Taking all factors into account, this recipe earns a spoonacular score of 0%, which is improvable. If you like this recipe, take a look at these similar recipes: Maple Glazed Bacon Wrapped Pork Tenderloin, Agave Glazed Carrots, and Apricot Glazed Apple Tart.

Ingredients

Cooking Instructions

1. 01

   Place bacon on a rack in an ungreased 15-in. x 10-in. x 1-in. baking pan.

2. 02

   Bake at 350° for 10 minutes; drain.

3. 03

   Combine the brown sugar, orange juice and mustard; pour half over bacon.

4. 04

   Bake for 10 minutes. Turn bacon and drizzle with remaining glaze.

5. 05

   Bake 15 minutes longer or until golden brown.

6. 06

   Place bacon on waxed paper until set.

7. 07

   Serve warm.