Red Hot Jello

Hot Caramel Apples is a gluten free dessert. This recipe makes 4 servings with 542 calories, 2g of protein, and 15g of fat each. For $1.55 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 1 person has made this recipe and would make it again. It will be a hit at your Halloween event. This recipe from Taste of Home requires hots, tart apples, caramels, and ground cinnamon. From preparation to the plate, this recipe takes roughly 4 hours and 15 minutes. With a spoonacular score of 0%, this dish is improvable. If you like this recipe, you might also like recipes such as Vegan Baked Apples with Oat Crumble, Baked Chicken with Cinnamon Apples, and Cinnamon Sugar Fried Apples.
Peel about 3/4 in. off the top of each apple; place in a 3-qt. slow cooker.
Pour juice over apples. Fill the center of each apple with 2 tablespoons of sugar, three Red Hots, 1 tablespoon butter and two caramels.
Sprinkle with cinnamon.
Cover and cook on low for 4-6 hours or until the apples are tender.
Serve immediately with whipped cream if desired.


The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.
Michael Burns
July 1, 2023
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