Company-Ready Crusted SalmonCompany-Ready Crusted Salmon

Company-Ready Crusted Salmon might be just the main course you are searching for. This recipe makes 6 servings with 359 calories, 29g of protein, and 13g of fat each. For $3.77 per serving, this recipe covers 36% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires almonds, salmon fillet, mayonnaise, and olive oil. 326 people were impressed by this recipe. From preparation to the plate, this recipe takes roughly 40 minutes. It is a good option if you're following a pescatarian diet. Overall, this recipe earns a super spoonacular score of 99%. If you like this recipe, take a look at these similar recipes: Make this Creamy, Refreshing Dip & Be Ready for a Party in Less than 5 Minutes, Almond Crusted Salmon Fillets with Roasted Broccolini, and Crispy Panko and Herb Crusted Salmon.

Ingredients

Cooking Instructions

1. 01

   Place spinach in a 13-in. x 9-in. baking dish coated with cooking spray; top with salmon.

2. 02

   Drizzle oil over spinach.

3. 03

   Combine honey and mustard.

4. 04

   Remove 2 tablespoons mixture; brush over salmon.

5. 05

   Place the cornflakes, almonds and pecans in a small food processor; cover and process until ground. Press onto salmon. Stir mayonnaise into remaining honey mixture; refrigerate until serving.

6. 06

   Bake, uncovered, at 450° for 18-22 minutes or until fish flakes easily with a fork.

7. 07

   Drizzle with reserved sauce.

8. 08

   Serve with couscous if desired.