Szechuan Chicken

If you have roughly 4 hours to spend in the kitchen, Szechuan Chicken might be an awesome gluten free and dairy free recipe to try. One serving contains 269 calories, 29g of protein, and 8g of fat. For $2.36 per serving, you get a main course that serves 4. 154 people were impressed by this recipe. If you have bell pepper, chicken breast halves, soy sauce, and a few other ingredients on hand, you can make it. It is brought to you by homemadehome.com. Taking all factors into account, this recipe earns a spoonacular score of 92%, which is tremendous. Similar recipes include Chocolate and Szechuan Peppercorn Brownies, Szechuan-Style Shirataki Noodles, and Crockpot Cashew Chicken.
In bowl, whisk together all chicken marinade ingredients. Reserve 1/3 cup of marinade in a bowl to use as a salad dressing for later.
Place chicken breasts into a gallon plastic bag, pour remaining marinade over chicken. Seal bag and allow chicken to marinade for 3 hours or overnight.When chicken has marinaded, heat grill to medium high heat.
Let chicken sit out for 30 minutes before grilling. Grill until just cooked through.
Remove from grill and cover with foil.
Let rest for 10 minutes.For Salad:Toss together all shredded vegetables. Plate on four plates, topping with one chicken breast each.
Pour additional reserved marinade/dressing from clean bowl over the top of the chicken. Devour.


The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.
Michael Burns
July 1, 2023
Ad Slot: recipe_sidebar

Letβs Get
into Cooking!