Bacon Wrapped Little SmokiesBacon Wrapped Little Smokies

The recipe Bacon Wrapped Little Smokies can be made in roughly 50 minutes. This recipe serves 12 and costs 88 cents per serving. This side dish has 310 calories, 9g of protein, and 24g of fat per serving. 1 person has made this recipe and would make it again. This recipe from Spicy Southern Kitchen requires brown sugar, cayenne pepper, bacon, and little smokies. It is a good option if you're following a gluten free and dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 14%. This score is rather bad. Similar recipes are Bacon Wrapped Smokies, Bacon Wrapped Little Smokies, and Bacon Wrapped Smokies.

Ingredients

Cooking Instructions

1. 01

   Preheat oven to 350 degrees. Line a baking sheet with aluminum foil or parchment paper. Or you can use a disposable foil sheet pan.

2. 02

   Mix together brown sugar and cayenne pepper on a plate.

3. 03

   Wrap a piece of bacon around each little smoky and secure with a toothpick.

4. 04

   Roll in the brown sugar mixture.

5. 05

   Place on prepared baking sheet.

6. 06

   For extra sweetness, sprinkle some extra brown sugar on top of each one.

7. 07

   Bake for 30 to 35 minutes.

8. 08

   If bacon does not get crisp enough, turn the broiler on for a few minutes.