Cavolo Nero KaleCavolo Nero Kale

Name: Cavolo Nero Kale
Prep time: 4 min
Cook time: 11 min
Total time: 15 min
Yield: 2 Persons
Ingredients: 1 large bunch of dino kale, stripped of stems, washed and drained in a colander; 2 Tbsps fresh lemon juice; 1 Tbsp olive oil; Salt; 4 Tbsps tahini

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Cuisine

International

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Servings

2 Persons

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Prep Time

4 Minutes

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Cook Time

11 Minutes

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Difficulty

Medium Level

You can never have too many side dish recipes, so give Cavolo Nero Kale a try. This recipe serves 2 and costs 83 cents per serving. One portion of this dish contains approximately 7g of protein, 24g of fat, and a total of 266 calories. Only a few people made this recipe, and 1 would say it hit the spot. A mixture of dino kale, lemon juice, tahini, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 11 minutes. It is brought to you by The Kitchn. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. Taking all factors into account, this recipe earns a spoonacular score of 97%, which is tremendous. Users who liked this recipe also liked Kale Rolls, Turkey Kale Tacos, and Black Beans & Brown Rice With Garlicky Kale.

DeliciousTastyWell Prepared

Ingredients

•1 large bunch of dino kale, stripped of stems, washed and drained in a colander

•2 Tbsps fresh lemon juice

•1 Tbsp olive oil

•Salt

•4 Tbsps tahini

Cooking Instructions

01
Follow the recipe instructions carefully.

Cooking Reviews

“

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

Michael Burns

July 1, 2023