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Szechuan Beans

Szechuan Beans
🍴

Cuisine

International

👥

Servings

2 Persons

Prep Time

20 Minutes

🍳

Cook Time

50 Minutes

Difficulty

Medium Level

Szechuan Beans might be a good recipe to expand your side dish recipe box. This recipe makes 2 servings with 353 calories, 8g of protein, and 15g of fat each. For $2.04 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. This recipe is liked by 90 foodies and cooks. It is brought to you by Serious Eats. Head to the store and pick up green beans, garlic cloves, ginger, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. From preparation to the plate, this recipe takes around 50 minutes. Overall, this recipe earns a super spoonacular score of 88%. Chocolate and Szechuan Peppercorn Brownies, Szechuan-Style Shirataki Noodles, and Tuna Spaghetti With Fava Beans are very similar to this recipe.

DeliciousTastyWell Prepared

Ingredients

1 pound green beans, washed, topped, and tailed
1 cup cider vinegar
1/2 cup water
1/4 cup soy sauce
1/4 cup sugar
2 tablespoons dark sesame oil
1 tablespoon whole peppercorns, preferably Szechuan
1 (1-inch) knob ginger, sliced into coins
2 garlic cloves, sliced

Cooking Instructions

  1. 01

    Follow the recipe instructions carefully.

Recipe step

Cooking Reviews

Review

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.

M

Michael Burns

July 1, 2023

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Nutritional Info

calories353 kcal
protein8.0 g
fat14.8 g
carbs40.5 g
fiber7.8 g
sugars33.4 g

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